Moroccan Chicken and Couscous Tagine
1 tsp kosher salt
1/4 tsp cayenne pepper
1 tsp ground ginger
1 tsp ground cinnamon
1/2 tsp ground coriander
1 1/2lbs boneless chicken, breasts or thighs
2 tbls olive oil
1 med onion, small dice
1 large carrot, small dice
1/2 red bell pepper, small dice
2 garlic cloves, minced
1 1/2 cups chicken stock
juice of one fresh lemon
1 1/4 cups couscous
1/2 cup canned chickpeas
1/4 pitted green olives, halved
1/2 cup toasted sliced almonds or pine nuts
Chopped cilantro or parsley

























